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King Tide Fish & Shell


Seafood and Sandwiches on the Portland Riverside


King Tide Fish & Shell, led by Executive Chef Alexander Diestra, is a modern riverfront seafood locale inspired by the laid-back, comfortable fishing lodges of family vacations gone by. With the welcoming energy of a bar lounge and a menu that ranges from no-fuss to fancy, the restaurant—boasting sparkling waterfront views— serves fresh, inventive seafood dishes with local ingredients that are uniquely Portland.

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